Welcome to the world of Monterey Jack cheese, a beloved American cheese with a rich history and a unique flavor profile. In this article, we will explore the origins of Monterey Jack cheese, its ties to California’s coastal influence, the artisanal techniques used in Sonoma, the variations from Central Valley terroir, …Description. Buttery, slightly tangy H-E-B Monterey Jack cheese is spiced up with with jalapeños for a bold flavor option. This natural cheese is thinly sliced for your convenience to add to sandwiches and more. • 10 slices of Monterey Jack cheese. • Made with jalapeño peppers and rBST-free milk*. • Natural cheese.Sargento. Sliced Reduced Fat Pepper Jack Natural Cheese, 10 slices. 33% LESS FAT* 50 CALORIES. With a spicy, hot kick infused with a smooth, delicate finish, our sliced Monterey Jack cheese blended with habanero and jalapeno peppers provides the best of both ends of the flavor scale. The perfect addition to a turkey or roast … Monterey Jack. Monterey Jack is an American cheese made from cow's milk. It originates from Monterey in California, where it was first made by Spanish missionaries under the name queso blanco pais, but it was later taken from them by David Jack, who bought nearly all of Monterey in 1859 and renamed the cheese to Jack's Cheese, soon to be called ... Try this Great Lakes 5 lb. shredded monterey jack cheese in your traditional Spanish or Mexican kitchen! This cheese comes pre-shredded to reduce prep time in your kitchen! With a buttery and mild flavor, this cheese is perfect for complementing the spicy and vibrant flavors of Spanish and Mexican cuisine. <br><br>With four …Monterey Jack cheese’s versatility extends beyond traditional cuisines, making it a fantastic ingredient for fusion dishes that combine flavors from different culinary traditions. One exciting way to incorporate Monterey Jack cheese into fusion cuisine is by using it in sushi rolls. Adding thin slices of the cheese to … Understanding Monterey Jack’s Origins. Monterey Jack cheese has a mild and buttery flavor, with a pale-yellow color and a compact, supple texture. It is known for its excellent melting properties and is often used in Mexican cuisine. Similar to cheddar or Colby cheese, it is a versatile and popular choice for its creamy taste. Monterey Jack cheese has a rich history that dates back to the 1700s when Spanish missionaries first introduced dairy farming to California. The cheese was originally made by Franciscan friars who settled in the Monterey area and used cow’s milk to create a mild, creamy cheese that was perfect for melting. ... Product Details. Monterey Jack Cheese. Block. 2 lbs (907g) More Information: Produced without artificial growth hormones (rBST) Perishable, keep refrigerated. 45 Monterey Jack Cheese Recipes | Taste of Home. Home Recipes Ingredients Cheese. 44 Monterey Jack Recipes Nobody Can Resist. Ellie Martin Cliffe …If you’re looking for a fast-food restaurant that offers a wide variety of delicious options, look no further than The Jack in the Box menu. This popular chain has been serving up ...Crush ½ cup of your French-fried onions and add it to the mixture. 1 cup fried onions. Stir in 2 cups of the Monterey Jack cheese and the cooked spaghetti. 4 cups shredded Monterey Jack cheese. Transfer the mixture to the casserole dish and spread into an even layer. Top the casserole with the remaining cheese.Pasteurized milk, cheese culture, salt, enzymes, potato starch, corn starch, dextrose and calcium sulfate (added to prevent caking), natamycin (a natural mold inhibitor).CONTAINS: MILK. Contains Milk and its derivates. Free from Crustaceans and their derivates,Wheat and Their Derivatives,Eggs and their derivates,Fish and their derivates,Soybean ...Drain the spinach well. Squeeze out excess water between two paper towels. Add the chopped chicken, spinach and Monterey Jack cheese to the sauce. Stir in the cooked noodles. Transfer to the baking dish, top with fried onions and cover with foil. Bake at 350º for 20 minutes. At then end of 20 minutes remove foil and top with fried onions.Bring to a boil over medium-high heat and cook for 2 minutes, just until thickened. Add chopped cooked chicken, spinach, white beans, corn, diced green chiles, spices, french fried onions, and Monterey jack cheese. Bring the soup to a boil. Reduce heat and simmer for 10 to 15 minutes. Season with salt and black pepper and serve.If you’re a fan of Jack in the Box, you may already know that there’s more to their menu than meets the eye. In fact, there’s a whole secret menu filled with tasty treats that aren...Jul 1, 2022 · Cheddar is left to age and mature for a lot longer than Monterey Jack is. On average, Monterey Jack is left to mature for around 30 days, but cheddar can be left from three months to two years. The maturing time will depend very much on the type of cheddar. Because cheddar cheese is left to mature for longer than Monterey Jack, the flavour of ... Bags of shredded quesadilla cheese, taco cheese, Italian cheese, fancy shredded blend, cheddar, white cheddar, monterey jack, asiago cheese, swiss, …A little bit sweet, a little bit tangy, and a whole lot of delicious. Monterey Jack cheese is a great option for sandwiches, snack boards, salads, dips, ...The Winners! #1: Cabot (7.3/10) #2: Land O' Lakes (5.7/10) #3: Boar's Head (5.6/10) First produced by Mexican Franciscan monks of Monterey, California, Monterey Jack cheese is one of the true original American cheeses. The vast majority of Jack cheese (named after entrepreneur David Jack, who first started …Aged Monterey Jack, (also called dry Jack) is a deep golden color and has a fuller flavor than un-aged Jack. Dry Jack is available in specialty stores on the West …Edam cheese can also be considered versatile and relatively mild so you can slice it up or just use cubes in a ham and cheese croquette to melt beautifully. Such versatility makes this cheese one of the …Dec 9, 2022 · The inspiration for Monterey Jack cheese may have come from Italian immigrant Stephano Mori in the Californian city of Pacifica, per KQED. A family friend apparently learned his Italian cheese recipe and brought it to a ranch in Monterey, where it became Jacks'. Others look to Carmel Valley, California, where Domingo Pedrazzi made "jack cheese ... Monterey Jack cheese is a byproduct of cow’s milk, aged for a short while. Jack cheese is a white, semi-hard cheese. It has a soft, creamy texture and a mild buttery flavor. Also, it is easier to slice and melts quickly. Therefore, it is an excellent choice for main course cuisines, baking, appetizers, or snacks.Among the numerous varieties of cheese you can choose for your burger, Monterey Jack is an ideal choice to pair with particularly amped-up flavors. This white, semi-hard cheese hailing from ...🧂 Ingredients. Monterey Jack cheese: Monterey Jack is a semi-hard young cheese, so it’s fairly mild in flavor and quite creamy. It's popularly used in Mexican cuisine like enchiladas, taquitos, and …Apr 18, 2023 · Monterey Jack is a semi-soft cheese with a mild, buttery flavor and a smooth, creamy texture. Cheddar is a hard cheese with a sharper, tangier flavor and a crumbly texture. Monterey Jack is pale yellow with small holes, while Cheddar ranges in color from pale yellow to orange with a smooth, firm texture. Since Monterey Jack and Cheddar are ... Description. Buttery, slightly tangy H-E-B Monterey Jack cheese is spiced up with with jalapeños for a bold flavor option. This natural cheese is thinly sliced for your convenience to add to sandwiches and more. • 10 slices of Monterey Jack cheese. • Made with jalapeño peppers and rBST-free milk*. • Natural cheese.Instructions. Preheat the oven to 350 degrees F. Coat a 9"x13" pan with cooking spray. Combine the two types of cheese in a large bowl. Reserve 1 1/2 cups of the cheese for topping the enchiladas. Spread 1 cup of enchilada sauce over the bottom of the baking pan. Warm the tortillas until soft and pliable.H-E-B Carolina Reaper Pepper Monterey Jack Shredded Cheese, 8 oz. Add to cart. Add H-E-B Carolina Reaper Pepper Monterey Jack Shredded Cheese to list. $5.09 each ($0.32 / oz) H-E-B Mi Tienda Queso Fresco Cheese, 16 oz. Add to cart. Add H …Monterey Jack cheese can last for up to six months in the fridge. Being a hard cheese, Monterey Jack has a pretty good shelf-life, as long as it is kept at the right temperature and aged well. Fresh Monterey Jack should be about a week or two old and can go for up to 12 months as it ages.Monterey Jack: Monterey Jack cheese is a Californian white, semi-hard cheese made using cow’s milk. Its production involves adding a cheese culture (MA 11 Culture) to the milk, which aids in fermentation. After fermentation, rennet is added to coagulate the milk, forming curds. The curds are then cut, heated, and …Jun 30, 2022 · A. Yes, you can eat Monterey Jack Cheese, also known as Jack, a white, semi-hard cheese made in California from cow’s milk. It is a good source of calcium, fat, and protein. It’s also high in vitamins A and B12, zinc, phosphorus, and riboflavin. It is ideal for snacking, slicing, melting, and toasting on food. Welcome to the world of Monterey Jack cheese, a beloved American cheese with a rich history and a unique flavor profile. In this article, we will explore the origins of Monterey Jack cheese, its ties to California’s coastal influence, the artisanal techniques used in Sonoma, the variations from Central Valley terroir, …Finely Shredded Monterey Jack Cheese. UPC: 42187-02735. 8. OZ. Where To Buy. [wishlist_button id="123"]. Money Back Guarantee Badge ...1 1/2 cups grated hot pepper Monterey Jack cheese (about 6 ounces) Preparation. Melt butter in heavy medium skillet over medium-high heat. Add both peppers, jalapeño, and garlic; sauté until ...In the late 1700s, Franciscan padres at Mission San Carlos near Carmel on California’s Monterey Peninsula created a semi-firm cow’s milk cheese with a creamy, …Gouda Cheese. Mild and meltable, gouda is an excellent substitute for Monterey Jack in most cases. Cheddar Cheese. Cheddar has a sharper flavor, though if you get an unaged white variety, it is almost the same. Pepper Jack Cheese. If you don’t mind a bit of extra heat, you’ll find this a perfect substitute for … Description. Monterey Jack earns the rightful position as a true “American” cheese since it originated in the Mexican Franciscan friars of Monterey, California. Around the 1700s, these monasteries around the Monterey region were making a semi-firm, creamy, mild flavoured cheese from cow’s milk which they aged for a little period. Feb 7, 2024 · Tofu is known for its versatility and ability to absorb flavors, making it an ideal base for cheese alternatives. To make tofu cheese, start by draining a block of firm tofu and pressing out any excess moisture. Crumble the tofu into a bowl and add nutritional yeast, lemon juice, garlic powder, and salt. Monterey Jack cheese: Monterey Jack is a semi-hard young cheese, so it’s fairly mild in flavor and quite creamy. It's popularly used in Mexican cuisine like enchiladas, taquitos, and quesadillas. Always use block cheese and shred it yourself. Pre-grated cheese contains anti-clumping preservatives that prevents it from …Hydraulic jacks are an essential tool for any mechanic or home repair enthusiast. They are used to lift heavy objects and provide stability when working on vehicles or other machin...H-E-B Carolina Reaper Pepper Monterey Jack Shredded Cheese, 8 oz. Add to cart. Add H-E-B Carolina Reaper Pepper Monterey Jack Shredded Cheese to list. $5.09 each ($0.32 / oz) H-E-B Mi Tienda Queso Fresco Cheese, 16 oz. Add to cart. Add H …Wikipedia. The history of Monterey Jack is not quite as upbeat as the origins of some other cheeses, like ancient France's Muenster cheese. As explained by …Last Updated: December 2, 2023. Welcome to the world of Monterey Jack cheese, a beloved American cheese with a rich history and a unique flavor profile.Nutrition info available in the product images above. All our cheese is natural and hand crafted.Dec 9, 2022 · The inspiration for Monterey Jack cheese may have come from Italian immigrant Stephano Mori in the Californian city of Pacifica, per KQED. A family friend apparently learned his Italian cheese recipe and brought it to a ranch in Monterey, where it became Jacks'. Others look to Carmel Valley, California, where Domingo Pedrazzi made "jack cheese ... 10 Monterey Jack cheese slices. Storage: Keep refrigerated. Once opened, ensure pack is resealed to retain freshness. Usage: 10 Servings. Additional Information: Packaged in a protective atmosphere. Red Tractor - Certified Standards.Monterey (Monterey Jack) cheese is cheese made by the monterey process or by any other procedure which produces a finished cheese having the same organoleptic, physical, and chemical properties as the cheese produced by the monterey process. The cheese is made from pasteurized cow's milk. It may …Crumbled atop salads to create contrast and provide a tangy yet creamy profile. Incorporate into baked goods for a unique flavor twist that can add depth to savory scones, biscuits, or muffins. Cranberry Jalapeno Monterey Jack - 8oz quantity. Cranberry Jalapeno Monterey Jack - … Monterey Jack is a semi-hard, cow's milk cheese. Its mild flavor and gooey-when-melted texture make Monterey Jack an excellent match for sandwiches and spicy Latin American dishes. Cheese folklore traces Monterey Jack's lineage back to the farmers cheeses that fed Caesar's army. Service Area: Arena, Madison, Janesville, Middleton, Stoughton, Baraboo, Monroe, Platteville, Waunakee, Verona, Reedsburg, Mc Farland and surrounding ...May 1, 2023 ... Monterey Jack cheese, originally crafted by Franciscan friars, was one of the cheeses produced during this time, combining Spanish techniques ...Meanwhile, flatten chicken to 1/4-in. thickness. In a large resealable plastic bag, combine the oil, vinegar, soy sauce, garlic, salt, oregano and pepper; add chicken. Seal bag and turn to coat; refrigerate for at least 30 minutes. Drain and discard marinade. Grill chicken, uncovered, over medium heat for 4-6 minutes on …Turn heat off and spread barbecue sauce on top of each chicken breast. Top each breast with 1 slices of bacon broken in half. Sprinkle cheese evenly among the chicken breasts. Place under oven broiler for 30 seconds …Pepper Jack cheese is a delicious variant of the classic Monterey Jack cheese. It's a semi-soft, cow’s milk cheese that has an open texture and a spicy taste. This spicy kick comes from the addition of jalapeño peppers, which are studded throughout the cheese. It has a buttery flavor similar to Monterey Jack, but with the added kick …Monterey Jack Cheese. by Mitch Mandel, The Editors of Men's Health and Thomas MacDonald Published: Jan 13, 2015. Media Platforms Design Team. Jack is a soft, milder cheese that melts well and is ...H-E-B Gouda & Extra Sharp Cheddar Cheese Sticks. Add to cart. Add to list. $3.21 each ($0.36 / each) Add to cart. Add to list. Shop H-E-B Double Pepper Monterey Jack Cheese Sticks - compare prices, see product info & reviews, add to shopping list, or find in store. Many products available to buy online with hassle-free returns!Monterey Jack cheese originally hails from California and is a semi-hard young cheese. It's still aged, but only for a minor amount of time, typically only for a few …In engineering terminology, a car jack would be described as a complex machine, rather than a simple one. This is because it consists of multiple, or in this case two, simple machi...The Winners! #1: Cabot (7.3/10) #2: Land O' Lakes (5.7/10) #3: Boar's Head (5.6/10) First produced by Mexican Franciscan monks of Monterey, California, Monterey Jack cheese is one of the true original American cheeses. The vast majority of Jack cheese (named after entrepreneur David Jack, who first started … Monterey Jack cheese is a semi-hard cow's milk cheese that originated in California. With a mild, buttery flavor and superior melting properties, Monterey Jack cheese is popular in Mexican dishes and grilled sandwiches. Monterey Jack variants include pepper jack cheese as well as cheeses studded with jalapeno chilis, mushrooms, garlic, dill ... This makes Monterey Jack a good cheese choice for migraine sufferers. History. There are many theories of the invention of Monterey Jack. Perhaps the most likely is that the cheese was first made by Mexican Franciscan friars in Monterey, California, in the 17 and 1800's. This was before California was a part of the United States, and was still ...Drain the spinach well. Squeeze out excess water between two paper towels. Add the chopped chicken, spinach and Monterey Jack cheese to the sauce. Stir in the cooked noodles. Transfer to the baking dish, top with fried onions and cover with foil. Bake at 350º for 20 minutes. At then end of 20 minutes remove foil and top with fried onions.Feb 25, 2024 · The ‘Jack’ in the name comes from David Jacks, a businessman who sold the cheese all over California. Monterey Jack cheese is an American original, often called Jack for short. It is often used in Mexican and Spanish cuisine and is popular on America’s West Coast. The 5 Best substitutes for Monterey Jack Cheese Service Area: Arena, Madison, Janesville, Middleton, Stoughton, Baraboo, Monroe, Platteville, Waunakee, Verona, Reedsburg, Mc Farland and surrounding ...Description. Monterey Jack earns the rightful position as a true “American” cheese since it originated in the Mexican Franciscan friars of Monterey, California. Around the 1700s, these monasteries around the Monterey region were making a semi-firm, creamy, mild flavoured cheese from cow’s milk which they aged for a little period.Browse and save the best monterey jack cheese recipes on New York Times Cooking. ... Chivichangas de Machaca (Stewed Brisket and Cheese Chimichangas) Samin Nosrat, Teo Diaz. About 4 hours. Green Chile Cheeseburger Deluxe David Tanis. 1 hour. Bacon, Egg and Cheese Breakfast CasseroleMix 1 tablespoon salt and 1/2 cup water. Use a corner of the pillowslip to brush on the saltwater. Place on a bamboo mat to air dry for 1-3 days, turning twice daily. When a yellowish rind appears and it is dry to the touch it is ready to wax for storage. Wax the cheese and store for aging 1-4 months.Hydraulic jacks are an essential tool for any mechanic or home repair enthusiast. They are used to lift heavy objects and provide stability when working on vehicles or other machin...Among the numerous varieties of cheese you can choose for your burger, Monterey Jack is an ideal choice to pair with particularly amped-up flavors. This white, semi-hard cheese hailing from ...Monterey Jack cheese is a moderate source of fat, making it suitable for inclusion in a balanced diet. In a 100-gram serving, it typically contains around 32 grams of fat. While it is important to consume fats in moderation, the active individual can benefit from the energy and essential fatty acids present in Monterey Jack.Dec 5, 2023 · Measure the rennet according to the recipe’s instructions, add it to 1/4 cup of unchlorinated water, and then mix it into the ripened milk. Follow the recipe instructions on how long it should take for coagulation. If the milk hasn’t coagulated in the designated amount of time, give it a few more minutes. Results for “monterey jack” - Tesco Groceries The answer is yes. According to Monash University, a leading authority on FODMAP research, Monterey Jack cheese is considered low FODMAP and can be consumed by individuals following a low FODMAP diet. But let's delve deeper into the scientific studies that have analyzed the FODMAP content of Monterey Jack cheese. The "True" Story of Monterey Jack Cheese by Wendy Moss This essay was written as a class assignment in SBSC 326: History of the Monterey Bay Area, 10,000 B.C. to Steinbeck, California State University Monterey Bay, …Monterey Jack cheese’s versatility extends beyond traditional cuisines, making it a fantastic ingredient for fusion dishes that combine flavors from different culinary traditions. One exciting way to incorporate Monterey Jack cheese into fusion cuisine is by using it in sushi rolls. Adding thin slices of the cheese to …Dec 2, 2023 · Welcome to the world of Monterey Jack cheese, a beloved American cheese with a rich history and a unique flavor profile. In this article, we will explore the origins of Monterey Jack cheese, its ties to California’s coastal influence, the artisanal techniques used in Sonoma, the variations from Central Valley terroir, and its expansion beyond California. Aug 10, 2023 · For a comforting and indulgent treat, stuff chicken breasts with Monterey Jack cheese and wrap them in bacon. As the chicken cooks, the cheese melts, creating a gooey center that bursts with flavor. Remember, Monterey Jack cheese is a versatile ingredient that enhances the taste of various meats. Cheese Sauce View Products · Lucky Leaf ready-made Cheese Sauce is shelf stable with no refrigeration needed. · Provides easy storage, serving and cleanup, ...One prime example is Monterey Jack cheese. Though often listed as an American or Californian product, it’s about as American as tacos and guacamole. Upon …Instructions. Preheat the oven to 350 degrees F. Coat a 9"x13" pan with cooking spray. Combine the two types of cheese in a large bowl. Reserve 1 1/2 cups of the cheese for topping the enchiladas. Spread 1 cup of enchilada sauce over the bottom of the baking pan. Warm the tortillas until soft and pliable.
The "True" Story of Monterey Jack Cheese by Wendy Moss This essay was written as a class assignment in SBSC 326: History of the Monterey Bay Area, 10,000 B.C. to Steinbeck, California State University Monterey Bay, …. Where to donate household items
Monterey Jack, sometimes shortened to Jack, is a Californian white, semi-hard cheese made using cow's milk, with a mild flavor and slight sweetness. It has been called "an American original" and "as a vestige of Spanish rule in the early nineteenth century, derives from a Franciscan monastic style of farmer's cheese."Dec 5, 2021 · El queso Monterey Jack, también conocido como Jack, es un queso curado originario de California que a menudo se usa para derretir, rebanar o picar. El Monterey Jack de alta humedad que se vende en bloques tiene una textura semi firme y un sabor suave; las variedades incluyen Colby Jack y Pepper Jack. Jacks de estilo tradicional o Dry Jacks ... Pour the eggs into a large mixing bowl. Cream, milk, salt, garlic powder, pepper, and baking soda should be whisked into the mixture. To the crust, add a small amount of quiche filling, topped with half of the shredded cheese mixture. Bake for 40-45 minutes, until the crust has puffed and golden brown.Jan 24, 2023 · Best Substitutes for Monterey Jack Cheese. 1. Colby. Colby cheese is a suitable substitute for Monterey Jack cheese. Because of its flavor and melting properties, it is really close to Monterey Jack cheese. There is also a Colby Jack cheese which is a version of Monterey Jack cheese. Use Colby cheese in your recipe and enjoy its mild and sweet ... Description. Monterey Jack earns the rightful position as a true “American” cheese since it originated in the Mexican Franciscan friars of Monterey, California. Around the 1700s, these monasteries around the Monterey region were making a semi-firm, creamy, mild flavoured cheese from cow’s milk which they aged for a little period. The "True" Story of Monterey Jack Cheese by Wendy Moss This essay was written as a class assignment in SBSC 326: History of the Monterey Bay Area, 10,000 B.C. to Steinbeck, California State University Monterey Bay, Spring Semester 1996. Dec 17, 2021 · The mild, and slightly tangy flavor, of Monterey Jack and Colby Jack cheeses compliments many foods. Monterey Jack has a very light color that contrasts dark sauces in an appealing way. Colby Jack is orange in color that contrasts nicely in its own way in toppings, especially when mixed with white-colored cheeses, even Monterey Jack. Monterey Jack cheese is a byproduct of cow’s milk, aged for a short while. Jack cheese is a white, semi-hard cheese. It has a soft, creamy texture and a mild buttery flavor. Also, it is easier to slice and melts quickly. Therefore, it is an excellent choice for main course cuisines, baking, appetizers, or snacks.Made with real chicken, Monterey Jack cheese, green chilis, and Mexican spices, wrapped in a fresh-baked, lightly fried tortilla. Each chimichanga has 11 grams of protein and 0 grams of trans fat. Frozen chimichangas ready in minutes from your microwave, oven, or air fryer. Perfect to have on hand in your freezer for when …Colby-Jack, or Co-jack/Cojack, is an American marble cheese made from Colby and Monterey Jack.It is classified as semi-hard in texture and is mild due to its two-week aging process. It is generally sold in a full-moon or a half-moon shape when it is young. The flavor of Colby-Jack is mild to mellow. Colby-Jack cheese is mainly …Potassium 80.7mg. %. Ingredients: Pasteurized Milk, Salt, Cheese Cultures, Enzymes. Contains: Milk. Monterey Jack Cheese Loaves have a buttery, slightly nutty monterey jack flavor with a creamy texture. Each block is 40 lbs. Best used for further processing. •Great Source of Calcium •rBST free and gluten free •Made …Nutrition. A semisoft cheese with a buttery-ivory color and a mild flavor similar to American muenster. Named after its creator, David Jacks, a cheesemaker near Monterey, California. Jack cheese is made from pasteurized whole, partly skimmed or skimmed cow's milk. Unaged jack is ripened for a week, has high moisture and good melting properties ...The ‘Jack’ in the name comes from David Jacks, a businessman who sold the cheese all over California. Monterey Jack cheese is an American original, often called Jack for short. It is often used in Mexican and Spanish cuisine and is popular on America’s West Coast. The 5 Best substitutes for Monterey Jack …Jan 31, 2024 · The cheese acquired the name “Monterey Jack's” or “Jack's Monterey,” which later evolved into the current name. Since the cheese is highly versatile, it quickly became a popular seller. Other dairies around California and elsewhere in the United States also began producing this cheese, although some consumers prefer the cheese from ... Monterey Jack Cheese. Legend has it that this cheese was so named because the Monterey dairyman David Jacks produced the cheese and shipped it to San Francisco in the late 1800s. It is a high-moisture, young, mild cheese that melts well. The soft flavor is a perfect complement to spicy Southwestern, Tex-mex and …Originating in Monterey, California and now produced by our own Wisconsin cheesemakers this cheese is a mild white cheese that is very smooth and versatile.Mar 1, 2024 · It’s quite the delectable cheese to use in daily dishes. 3. Gouda Cheese. The creamy texture of gouda cheese with a bit of tangy flavor makes it a top substitute for monterey jack cheese, too. You can find gouda in two varieties, young and aged, which contributes to its overall flavor. .